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Step into the Paddywax Bistro, a collection of appetising aromas and delightful designs that bring Parisian charm into your home. Each ceramic candle features beautifully hand-painted food icons, packaged in sliding boxes. Top Notes: Sea Salt, Drizzled Caramel, Whipped Cream, Sheer Citrus Middle Notes: Creamy Pumpkin, Fresh Nutmeg, Crushed Clove, Spiced Apple Base Notes: Vanilla Bean, Cinnamon Stick, Crystallized Sugar, White Chocolate * For the best burn experience, keep the following in mind:* * The first time you light your candle, allow it to burn until the wax pool melts all the way to the edge; for a larger candle, this may take several hours. Wax has "memory," so if it is extinguished with a partial pool, that will prevent a full, even pool from forming in the future. * Trim your wick each time you light the candle, removing any "bloom" from the previous burn. We recommend lighting a wick that is 1/4-1/2" in length. * Ensure that your candle is placed on a heat-safe surface. * Do not allow wick trimmings, dust, or other materials to accumulate in the wax pool. * To ensure safety and longevity, be sure to check the bottom of your candle for additional instructions, including details on when to discontinue use. * By Paddywax * 54-hour burn time * Soy wax blend; cotton candle wick * Ceramic vessel * Imported
Sienna Brooks
Flitch Interior Stylist
Dimensions can be found on Anthropologie's websitehere