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Our Arthur Dining Table has expanded – into a rectangular form to be specific. The signature curved pedestal base of its predecessor remains, but has been altered into a tripod rather than four-legged base which gives it a lighter look and offers extra leg room for diners. Two pedestals also lend extra stability across the length of the bevelled-edge table, which is big enough to seat up to eight people.
I love this table because it offers a contemporary take on classic design with its burnt oak finish, adding warmth and richness to various interiors. It works especially well in farmhouse, industrial, or modern rustic spaces thanks to its sturdy MDF and oak combination. For styling, try pairing it with mixed textures-such as linen or leather chairs-and keep tableware simple for a laid-back vibe. A centrepiece like fresh flowers or a minimalist tray can add a touch of personality without overwhelming the clean lines. Its versatile design makes it adaptable from relaxed family meals to more polished dinner parties.
Lina Chen
Flitch Interior Stylist
Dimensions can be found on OKA's website here